The history of Hertelendy wines represent our Old World family tradition over many centuries. From 18th-century vineyards in Slovakia to Great-Uncle Gábor Hertelendy in Hungary to today – these traditions have been reborn in the New World with quality vintage selections from the Napa Valley to bridge both sides of the Atlantic.
Hertelendy Vineyards specializes in producing Bordeaux varietals from premium mountain fruit, including Atlas Peak, Silverado Bench, Coombsville, Oakville, and our very own “Rockwell Ridge” Howell Mountain estate vineyard located at 1365 feet (pictured above). We also produce a Chardonnay from the Russian River Valley. With a limited annual production of under 1000 cases, our focus is producing wines of exceptional quality.
With each harvest, we strive to handcraft the most balanced wine that expresses the unique character and complexity of our terroir. In our winemaking practices, we adhere to the “Rome wasn’t built in a day” philosophy. Our red wines typically barrel age for 23 months, our whites barrel age for 15 months, and all wines are aged another 6-7 months in bottle before it’s poured in your glass. That makes our total process from vine to table 2.5 years of the utmost care and detailed attention. We believe wine is liquid art, and we hope you appreciate our masterpiece.
Since our 2016 launch, we are honored and humbled to have been well received by the wine community. Click HERE to discover what the top wine critics in the world have to say about Hertelendy wines.